DISTRICT DOUGHNUTS, 749 8TH ST SE, Washington, DC - Restaurant inspection findings and violations
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Inspection findings Inspection Date Inspection Type Critical violations Non-Critical violations Details / Comments No violation noted during this evaluation. Jul 23, 2014 Preoperational 0 0 Details / Comments
Jul 23, 2014 (Preoperational)
Comments:
Facility is in compliance with 25 DCMR - DC Food Code. No food present at the time of the inspection. If there are any questions contact Mrs. Coleman, Area Supervisor at 202-535-2180. FACILITY APPROVED FOR ISSUANCE OF BASIC BUSINESS LICENSE(DELICATESSEN)
Temperatures
(Refrigerator - walk-in) (Cold Holding) 42.0F
(3-compartment sink) 124.0F
(Handwashing Sink - Dishwash area) 102.0F
(Reach-in Freezer) (Cold Holding) 3.4F
(Refrigerator - reach-in) (Cold Holding) 39.0F
(Prep sink) 122.0F
(Handwashing Sink - kitchen) 102.0F
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