Comments:
ALL 5-DAY NOTICE ITEMS FROM THE PREVIOUS INSPECTION ON 07/08/14 HAVE BEEN ABATED.
CFPM: Pierre Cummings exp. 02/02/15 #FS-59105
If you have any questions, please call area supervisor Mrs. Coleman at 202-442-5928.
Temperatures
Hot Water (3-compartment sink)
120.0F
(Refrigerator - reach-in) (Cold Holding)
26.0F
(Refrigerator - reach-in) (Cold Holding)
35.0F
(Reach-in Freezer) (Cold Holding)
-2.0F
Hot Water (Handwashing Sink)
106.0F
(Refrigerator - under counter) (Cold Holding)
36.0F
Hot Water (Handwashing Sink)
122.0F
(Refrigerator - under counter) (Cold Holding)
32.0F
May 31, 2013 (Routine)
Violations:
Adequate handwashing sinks properly supplied and accessible employee washed a pot at hand sink (Corrected On Site)
Food separated and protected bread exposed. (Corrected On Site)
Comments:
CFPM: DAVID M ROGERS FS-45368 EXP 09/09/2013. ITEMS STATED CORRECTED ON SITE. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
Temperatures
Hot Water
116.0F
(Refrigerator - reach-in)
39.0F
(Reach-in Freezer)
0.0F
(Refrigerator - counter top)
40.0F
Salad
38.0F
May 16, 2012 (Routine)
Violations:
In-use utensils: properly stored Ice Scoop holder sitting inside of the ice bin (Corrected On Site)
Comments:
If you have any questions,please call area supervisor Mrs.Jacqueline Coleman at (202)442-5928
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