Correct response to questions NO CFPM ON DUTY(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Correct response to questions NO CFPM POSTED(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Insects, rodents, & animals not present NO ACTIVE/VALID PEST CONTROL CONTACTOR IN PLACE(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Hot & cold water available; adequate pressure NO ADEQUATE HOT WATER AT 110DEGREES F THE SOME HANDWASHING SINK(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
The Business has a written employee's health policy for food-borne illness. NO CFPM ON DUTY Most recent pest control service date: 10/14/2014 Correct stated items within 5-Days and 45-Days If any question please call area supervisor Ms Coleman at 202-535-2180 SUSHI CATERER: BAMBOU/CHARLIE CHANG
Temperatures
Hot Water (Handwashing Sink)
110.0F
Hot Water (3-compartment sink)
111.0F
Hot Water (Handwashing Sink - kitchen)
81.0F
(Refrigerator - reach-in)
40.0F
(Refrigerator - reach-in)
39.0F
(Refrigerator - reach-in)
41.0F
Milk (Refrigerator - open display) (Cold Holding)
40.0F
Milk (Refrigerator - open display) (Cold Holding)
41.0F
Turkey Sandwich (Refrigerator - open display) (Cold Holding)
40.0F
Yogurt (Refrigerator - open display) (Cold Holding)
39.0F
Feb 24, 2014 (Follow-up)
Violations:
Correct response to questions The person in charge provided a certificate from an accredited program recognized by the Department but has not obtained a Certified Food Protection Manager certificate issued by the DC Department of Health. Per Mrs. Coleman the CFPM must obtain D.C. certification within 24 hours.
Comments:
If you have any questions, please contact area supervisor Mrs. Jacqueline Coleman at 202-442-5928
24 Hour notice issued to obtain aDCCFPM certificate per instructions of Area Supervisor Jacqueline. Coleman
Temperatures
(Refrigerator - open display) (Cold Holding)
23.0F
(Refrigerator - open display) (Cold Holding)
27.0F
Hot Water (Handwashing Sink)
120.0F
Feb 19, 2014 (Routine)
Violations:
Correct response to questions No Certified Food Protection Manager is on duty. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
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