Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
---|---|---|---|---|---|
|
Sep 12, 2014 | Routine | 1 | 1 | Details / Comments |
No violation noted during this evaluation. | Jun 10, 2013 | Follow-up | 0 | 0 | Details / Comments |
|
Jun 05, 2013 | Routine | 6 | 11 | Details / Comments |
|
Aug 21, 2012 | Routine | 1 | 2 | Details / Comments |
No violation noted during this evaluation. | Mar 27, 2012 | Follow-up | 0 | 0 | Details / Comments |
|
Mar 22, 2012 | Complaint | 5 | 3 | Details / Comments |
Temperatures | |
Hot Water (Handwashing Sink) | 107.0F |
Hot Water (3-compartment sink) | 122.0F |
Hot Water (Handwashing Sink - Dishwash area) | 121.0F |
(Freezer) (Cold Holding) | -15.0F |
(Refrigerator - reach-in) (Cold Holding) | 37.0F |
(Refrigerator - walk-in) (Cold Holding) | 40.0F |
Pepperoni (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Sausage (Refrigerator - pizza prep unit) (Cold Holding) | 39.0F |
Tomatoes chopped (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Chicken Chop (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Cheese (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
Temperatures | |
Hot Water | 122.0F |
(Refrigerator - walk-in) | 42.0F |
(Freezer - walk-in) | 0.0F |
(Refrigerator - pizza prep unit) | 40.0F |
Tomatoes sliced | 42.0F |
Peppers | 42.0F |
Mushrooms | 43.0F |
Sausage | 43.0F |
Temperatures | |
(Refrigerator - reach-in) | 35.0F |
(Refrigerator - pizza prep unit) | 34.0F |
Mozzarella Cheese (Refrigerator - pizza prep unit) (Cold Holding) | 42.0F |
Peppers (Refrigerator - pizza prep unit) (Cold Holding) | 42.0F |
Red Onions - sliced (Refrigerator - pizza prep unit) (Cold Holding) | 42.0F |
Sausage (Refrigerator - pizza prep unit) (Cold Holding) | 42.0F |
Sausage (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Ham sliced (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Chicken (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Italian Sausage (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Pepperoni (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Mozzarella Cheese (Refrigerator - pizza prep unit) (Cold Holding) | 35.0F |
Pizza Sauce (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
(Refrigerator - walk-in) | 42.4F |
Mozzarella Cheese (Refrigerator - pizza prep unit) (Cold Holding) | 43.0F |
Chicken (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
(Freezer - walk-in) | 4.0F |
(Reach-in Freezer) | 12.0F |
Hot Water (3-compartment sink) | 142.0F |
Hot Water (Dishwashing Machine - Wash Cycle) | 107.0F |
Hot Water (Final Rinse Cycle - Warewashing Machine) | 115.0F |
Hot Water (Dishwashing Machine - Wash Cycle) | 112.0F |
Hot Water (Final Rinse Cycle - Warewashing Machine) | 132.0F |
Hot Water (Dishwashing Machine - Wash Cycle) | 129.0F |
Hot Water (Final Rinse Cycle - Warewashing Machine) | 146.0F |
Boneless Chicken (Deep Fryer) (Cooking) | 214.0F |
Chicken Wings (Deep Fryer) (Cooking) | 232.0F |
Temperatures | |
Hot Water (Handwashing Sink) | 150.0F |
(Freezer - walk-in) | -14.0F |
(Reach-in Freezer) | -0.5F |
(Refrigerator - walk-in) | 36.0F |
Tomato Sauce (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
Ham (Refrigerator - pizza prep unit) (Cold Holding) | 39.0F |
Tomatoes chopped (Refrigerator - pizza prep unit) (Cold Holding) | 37.0F |
Hot Water (3-compartment sink) | 145.0F |
Temperatures | |
Hot Water | 110.0F |
(Refrigerator - pizza prep unit) | 40.0F |
(Refrigerator - walk-in) | 41.0F |
Temperatures | |
Hot Water (Handwashing Sink) | 60.0F |
Hot Water (Handwashing Sink - kitchen) | 110.0F |
Pizza - Cheese (Pizza Oven) (Cooking) | 160.0F |
(Freezer - walk-in) | -3.7F |
(Reach-in Freezer) | -4.0F |
(Refrigerator - walk-in) | 40.0F |
Beef raw/ground (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
Mushrooms (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
Cheese shredded (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
Pepperoni (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
(Dishwashing Machine - Wash Cycle) | 117.0F |
(Final Rinse Cycle - Warewashing Machine) | 117.0F |
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Name |
---|
MODERN NAIL SALON |
FLATS ATLAS POOL |
ROSS DRESS FOR LESS |
AMERICA'S BEST WINGS |
ROSE'S LIQUORS |
DOLLAR PLUS |
CVS/PHARMACY |
CHINA WOK |
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