RITAS WATER ICE, 2318 RHODE ISLAND AVE NE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Apr 14, 2014 | Routine | 0 | 6 | Details / Comments |
|
Jun 14, 2013 | Routine | 1 | 0 | Details / Comments |
| No violation noted during this evaluation. | Jun 04, 2012 | Follow-up | 0 | 0 | Details / Comments |
|
Mar 26, 2012 | Routine | 2 | 0 | Details / Comments |
Apr 14, 2014 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
Hand sink used for other purposes. - Thermometers provided & accurate
Thermometer not provided in side the dip box(s). (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
Repair door on dip box(s). (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Nonfood-contact surfaces clean
Clean non food contact surfaces where needed, to remove what appears to be sticky on stainless steel surfaces. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Gap between floor and drain not provided under hand sink in rear area. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Clean floor where needed, especially in corners, under and behind equipment. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) (Corrected On Site)
Certified Food Manager James M. Thompson FS#50772 expire 2-13-15.
| Temperatures | |
| (Refrigerator) | 40.0F |
| (Freezer) | -5.0F |
| (Freezer) | -9.0F |
Jun 14, 2013 (Routine)
Violations:
- Proper use of restriction and exclusion
NO EMPLOYEES' HEALTH FILE(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) (Corrected On Site)
CFPM: JAMES M THOMPSON 50772 EXP 02/13/2015. CORRECT ITEMS STATED WITHIN 5 DAY. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 120.0F |
| (Refrigerator - reach-in) | 42.0F |
| (Reach-in Freezer) | 6.0F |
| (Freezer - ice cream) | 20.0F |
| (Refrigerator - counter top) | 40.0F |
Jun 04, 2012 (Follow-up)
Comments:CFPM: BRIAN LABOARD FS-50774 EXP 07/13/2015. INSTRUCTED TO ESTABLISH EMPLOYEES HEALTH FILE AND PRACTICE EXCLUSION/RESTRICTION POLICY. NOTICE ABATED FROM INSPECTION OF 03/26/2012.
| Temperatures | |
| Hot Water | 114.0F |
| (Refrigerator - reach-in) | 30.0F |
| (Freezer) | 4.0F |
| (Freezer - ice cream) | 21.0F |
Mar 26, 2012 (Routine)
Violations:
- Management awareness; policy present
NO EMPLOYEE'S HEALTH RECORD. ESTABLISH EMPLOYEE'S HEALTH RECORD AND PRACTICE EXCLUSION/RESTRICTION POLICY. (Corrected On Site) - Food separated and protected
STORE SUGAR IN FOOD GRADE CONTAINER, AFTER THE PAPER PACKAGE IS OPENED. SUGER IN OPENED PAPER BAG. (Corrected On Site)
CFPM: JAMES M THOMPSON PROMETRIC 05/10/2010 EXAMED. BRING PROMETRIC CERTIFICATE, SCORE, ANOTHER PHOTO ID AND $35 MONEY ORDER TO THE OFFICE TO BE AUTHORIZED BY DC GOVERNMENT WITH 5 DAYS. ANY QUESTION, PLEASE CALL AREA SUPERVISOR MS. JACQUELINE COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 110.0F |
| (Refrigerator - reach-in) | 32.0F |
| (Reach-in Freezer) | 7.0F |
| (Freezer - ice cream) | 10.0F |
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