- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
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05/05/2014 | Routine |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
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11/19/2013 | Routine |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
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05/29/2013 | Routine |
No violation noted during this evaluation. | 05/13/2013 | Other |
No violation noted during this evaluation. | 12/04/2012 | Routine |
No violation noted during this evaluation. | 06/27/2012 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
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06/21/2012 | Routine |
No violation noted during this evaluation. | 12/22/2011 | Routine |
No violation noted during this evaluation. | 06/16/2011 | Routine |
No violation noted during this evaluation. | 12/02/2010 | Routine |
No violation noted during this evaluation. | 06/02/2010 | Routine |
No violation noted during this evaluation. | 12/10/2009 | Routine |
No violation noted during this evaluation. | 06/03/2009 | Followup |
No violation noted during this evaluation. | 11/14/2008 | Followup |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
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10/28/2008 | Routine |
Restaurant representatives - add corrected or new information about Cosi Restaurant (N088063), 111 East Main Street, Newark, DE »