Bistro / Louie's Bar, 831 N Federal Hwy, Hallandale, FL - Restaurant inspection findings and violations

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Business Info

Name: BISTRO / LOUIE'S BAR
Type: Permanent Food Service
Address: 831 N Federal Hwy, Hallandale, FL 33009
License #: 1620938
Total inspections: 5
Last inspection: 08/18/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.beef ric
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.hot dogs/beef ric
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.eggs/salad ric
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed equipment in poor repair.ric rear room.mgr says discarding/empty
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Handwash sink not accessible for employee use at all times.mop bucket blocking
  • Critical. Observed handwash sink used for purposes other than handwashing.dumping ice
  • Critical. Exit signs missing. For reporting purposes only.
 08/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.beef/steak ric
  • Critical. Raw animal food not properly separated from ready-to-eat food.hambur er/lettuce ric
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed nonfood-contact equipment in poor repairsoup lid handle missing
  • Critical. Observed handwash sink used for purposes other than handwashing.ice in it
  • Critical. No handwashing sign provided at a handsink used by food employees.rear
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Observed personal care item stored with food.purse/pretzels wait station
  • Critical. Exit signs missing. For reporting purposes only.rear
 2/16/2010Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles improperly stored. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. No handwashing sign provided at a handsink used by food employees.second sink
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 7/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/21/2008Routine - FoodInspection Completed - No Further Action

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