- Critical - Hotel and Restaurant license not properly displayed.
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8/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed garbage on the ground and/or pad around dumpster.
- Observed unnecessary items on the premise.[rear alley]
- Observed unnecessary items stored in garbage enclosure.
- Outdoor walking and driving areas not properly finished and maintained.
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5/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Observed garbage on the ground and/or pad around dumpster.
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4/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed food stored on floor.
- Observed employee with no hair restraint.
- Critical. Observed encrusted material on can opener.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Observed open dumpster lid.
- Floors not maintained smooth and durable.
- Floors not maintained smooth and durable.
- Floors not constructed easily cleanable.
- Critical. Portable fire extinguisher with no approved inspection tag. For reporting purposes only.
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10/12/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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