Mobile food dispensing vehicle not reporting to commmissary as required. unable to find form.
6/12/2012
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
12/12/2011
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
6/8/2011
Routine - Food
Inspection Completed - No Further Action
Critical - Handwashing cleanser lacking at handwashing lavatory. hand sink.
Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. needs to update with current license number.
Critical - No Certified Food Manager for establishment.
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
Critical - Stem type thermometer not within the intended measuring range of use.
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