- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. butter packets, 69 degrees, on tables. Corrected On Site. less than 4 hours, must dicard after hours.
- Critical. Observed food stored on floor. many cases of food, walk in freezer.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. plastic red cup used for dipping sugar, front counter.
- Observed nonfood-contact equipment in poor repair ice machine door.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. walk in shelves.
- Observed single-service items stored on floor. case of lids, outside storage. Corrected On Site.
- Observed single-service articles stored without protection from contamination. aluminum pans, outside storage. Corrected On Site.
- Critical. No water system approval reports on-site. Corrected On Site.owner brought report. report must be kept onsite.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground.
- Observed attached equipment soiled with accumulated dust. walk in fans.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 200 ppm chlorine, towel bucket. Corrected On Site.
- Critical. Observed unlabeled spray bottle. by back door, orange. Corrected On Site.
- Observed no child labor law poster.
|
10/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/18/2010 | Routine - Food | Call Back - Complied |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. This violation must be corrected by : 5/14/2010.
- Critical. Observed open bags of food exposing the contents to contamination.
- Critical. Observed employee change gloves and engage in food preparation without washing hands. Corrected On Site.
- Observed soiled walk-in cooler gasket.
- Critical. No current water system approval reports on-site. This violation must be corrected by : 5/14/2010.
- Observed dusty air conditioning vent covers.
|
3/15/2010 | Routine - Food | Warning Issued |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Clam chowder, walk-in cooler. Operator placed in freezer to bring down to temperature. Corrected On Site.
- Critical. Observed improper use of container with no handle used to dispense flour/breadings.
- Observed in-use utensil, scoop for hush puppies, stored in standing water less than 135 degrees Fahrenheit.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed single-service articles, coffee filters, stored without protection from contamination.
- Observed grease/food debris accumulated under cooking equipment.
|
11/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/2/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Catfish Cabin, 2203 Us Hwy 1, Titusville, FL »