Daily Green, 436 Se 2nd Street, Gainesville, FL - Restaurant inspection findings and violations

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Business Info

Name: DAILY GREEN
Type: Permanent Food Service
Address: 436 Se 2nd Street, Gainesville, FL 32601
License #: 1103355
Total inspections: 5
Last inspection: 07/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Old labels stuck to food containers after cleaning. Manufacture label on 20 qt container. Removed label and rewashed. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over chicken broth. Moved. **Corrected On-Site**
 07/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Thawed portions of raw animal food rose above 41 degrees Fahrenheit for more than 4 hours (including all time for preparation, thawing and subsequent cooking or cooling combined) while being thawed under running water. Chicken 60°. Began cooking. **Corrected On-Site**
 6/5/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/27/2014Routine - FoodCall Back - Complied
  • Basic - Cloth used as a food-contact surface. With herbs and lettuce in reach-in cooler. **Warning**
  • Basic - Food stored on floor. Containers holding almond pieces, shredded coconut, gluten, and nutritional yeast. **Warning**
  • Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Raw pork over ice in reach-in freezer in dish area. Ice opened. **Warning**
  • High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary ammonium greater than 400 parts per million. Diluted. **Corrected On-Site** **Warning**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Soy milk opened 12/23. Added dated. **Corrected On-Site** **Warning**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At three compartment sink hand wash sink. Could not access paper towels blocked by drinks on reach-in cooler. **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. Purple liquid. **Warning**
 12/26/2013Routine - FoodWarning Issued
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink. Soap at mop sink. Removed. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Shell egg over chicken stock.
  • High Priority - Vacuum breaker missing at mop sink faucet.
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
 8/7/2013Food-Licensing InspectionInspection Completed - No Further Action

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