Doc's All American Grill&dairy, 10 N Swinton Ave, Delray Bch, FL - Restaurant inspection findings and violations



Business Info

Name: DOC'S ALL AMERICAN GRILL&DAIRY
Type: Permanent Food Service
Address: 10 N Swinton Ave, Delray Bch, FL 33444-2632
License #: 6010657
Total inspections: 9
Last inspection: 11/09/2010

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
11/09/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. hotdogs at 48f and hamburger at 49f in cookline reachin cooler Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with soil deposits. ice cream machine nozzles
  • Observed build-up of grease on nonfood-contact surface. hood filters
  • Observed attached equipment soiled with accumulated grease. hoods
  • Critical. Observed unlabeled spray bottle. hanging on shelving unit in rear prep area
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 11/16/10.
09/15/2010Routine - FoodWarning Issued
  • Violation: 13-03-1 Observed employee with no hair restraint. manager on duty and employee on cookline
  • Violation: 14-33-1 Observed equipment in poor repair. interior lid to white deep freezer at front grill area
  • Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair. white deep freezer at front grill area
  • Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. hood filters
  • Critical. Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom.
  • Violation: 37-10-1 Observed attached equipment soiled with accumulated grease. hoods
  • Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/10/2010.
4/12/2010Routine - FoodCall Back - Admin. complaint recommended
  • No Violations Were Observed
4/12/2010Routine - FoodCall Back - Complied
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. bowl used to scoop ice
  • Observed ice scoop with handle in contact with ice. front counter
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. open bottle of water on prep table
  • Observed employee with no hair restraint.
  • Observed equipment in poor repair. interior lid to white deep freezer at front grill area
  • Observed equipment in poor repair. rusted storage shelves
  • Observed gaskets/seals on cold holding unit in poor repair. white deep freezer at front grill area
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. greater than 200ppm
  • Observed build-up of grease on nonfood-contact surface. hood filters
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Lack of toilet tissue at each toilet. womens restroom
  • Critical. No handwashing sign provided at a handsink used by food employees. restroom
  • Observed attached equipment soiled with accumulated grease. hoods
  • Lights missing the proper shield, sleeve coatings or covers.walkin cooler
  • Critical. Establishment operating without a current Hotel and Restaurant license. This violation must be corrected by : 4/10/2010.
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/10/2010.
2/9/2010Routine - FoodWarning Issued
  • Observed gaskets/seals on cold holding unit in poor repair. white deep freezer
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed build-up of grease on nonfood-contact surface. sides of fryers
  • Observed build-up of grease on nonfood-contact surface. hood
  • Observed attached equipment soiled with accumulated grease. hood filters
  • Lights missing the proper shield, sleeve coatings or covers. walkin cooler
10/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/8/2008Complaint FullInspection Completed - No Further Action

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