El Chuzo Bbq, 7101 N Armenia, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: EL CHUZO BBQ
Type: Permanent Food Service
Address: 7101 N Armenia, Tampa, FL 33604
License #: 3916498
Total inspections: 11
Last inspection: 2/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Dumpster overflowing garbage.
  • Basic - Food debris accumulated on kitchen floor.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Wall soiled with accumulated food debris.
  • Basic - Wall soiled with accumulated grease.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No soap provided at handwash sink.
2/25/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • Intermediate - Handwash sink not accessible for employee use at all times.blocked by tray
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No soap provided at handwash sink.
12/5/2013Routine - FoodAdministrative complaint recommended
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Clean knives/utensils stored in crevices between equipment.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Wall soiled with accumulated grease.
  • High Priority - Small flying insects in bar area.
  • High Priority - Vacuum breaker missing at hose bibb.rear of building
  • Intermediate - Cutting board(s) stained/soiled.
  • Intermediate - Handwash sink not accessible for employee use at all times.front counter
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
3/21/2013Routine - FoodInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated grease.filters
  • Observed attached equipment soiled with accumulated grease.hood
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated food debris.
  • Observed wall soiled with accumulated grease.
  • Plumbing improperly installed.hand sink in kitchen
10/16/2012Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Observed attached equipment soiled with accumulated grease.filters
  • Observed attached equipment soiled with accumulated grease.hood
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated grease.
  • Plumbing system in disrepair.drain pipe for hand sink
6/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.missing
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Observed attached equipment soiled with accumulated grease.hood
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated grease.
  • Observed wall soiled with accumulated grease.
  • Plumbing system in disrepair.
12/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times.
  • Critical - Hotel and Restaurant license not properly displayed.
  • Lights missing the proper shield, sleeve coatings or covers.rear cook area
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
  • Critical - Vacuum breaker mising at hose bibb.
4/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
12/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Food-contact surface not smooth and easily cleanable. bottom of reach-in cracked
  • Observed single-service articles improperly stored.not inverted
  • Observed reuse of single-service articles.
  • Floors not maintained smooth and durable. missing tile kitchen ,dining room
  • Lights missing the proper shield, sleeve coatings or covers.
8/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/13/2008Food-Licensing InspectionInspection Completed - No Further Action

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