- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Meatloaf inside 2 door cooler in kitchen. **Corrected On-Site**
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4/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. near cookline. Corrected On Site.
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10/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
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4/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit/dry storage area. Chocolate Reachin cooler Discarded Corrected On Site.
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. Hood filters
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Panning of dinner rolls Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed encrusted material on can opener.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Disharea Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Frontline
- Critical - Observed encrusted material on can opener.
- Observed open dumpster lid.
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1/28/2011 | Routine - Food | Inspection Completed - No Further Action |
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