Firehouse Subs, 3398 Forum Blvd Ste 116, Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: FIREHOUSE SUBS
Type: Permanent Food Service
Address: 3398 Forum Blvd Ste 116, Fort Myers, FL 33905
License #: 4606705
Total inspections: 3
Last inspection: 10/01/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** establishment has 60 days from date of hire to obtain employee training for employees.
10/01/2014Routine - FoodCall Back - Extension given, pending
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site** **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Beef 48°F, turkey 44°F, and deli meats at 44°F in reachin cooler across from panini presses. **Warning**
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. **Corrected On-Site** **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Slicer in hand sink by 3 compartment sink. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Reachin cooler across from panini presses at 45°F ambient temperature. **Warning**
09/30/2014Routine - FoodWarning Issued
  • No Violations Were Observed
1/29/2014Food-Licensing InspectionInspection Completed - No Further Action

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