- No Violations Were Observed
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09/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Ice scoop handle in contact with ice. At waitsataff soda machine. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In cooks line reach in. Was shoved to the back upside down. **Corrected On-Site**
- Basic - Open dumpster lid.
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4/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Phone and wallet. Upper shelf over prep table.
- Basic - Missing drain plug at dumpster.
- Basic - Open dumpster lid.
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12/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of sticky residue on soda pump lines at pumping station.
- Basic - Current Hotel and Restaurant license not displayed. License displayed dated 12/01/12.
- Basic - Nonfood-contact equipment in poor repair, equipment hanger over three compartment sink rusty.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength, less than 200ppm. **Corrected On-Site**
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5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/18/2013 | Routine - Food | Call Back - Complied |
- Critical - Food-contact surfaces not cleaned after being contaminationed. observed kitchen cookline food preparation table not cleaned after a floor soiled knife was deposited on the food preparation surface .
- No plan review submitted and renovations in progress. observed this food service establishment currently serving food to the public and observed a completed addition to the establishment including the addition of an adjacent rental unit with additional square footage to the establishment containing 3 tables , 12 additional seats and 8 club chairs . dbpr /hr plans review remodel application may be obtained via www.myflorida.com/dbpr/hr or via 850-487-1395. observed a total of 100 seats inside and outside of establishment including new addition seating .
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed 1 cookline employee drop a knife on the cookline floor , then pick up the knife and place it on a cookline food preparation table , then continue touching other in use clean utensils without gloves change and required handwashing.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. observed 2 metal oatmeal laddles storage in a clear plastic water filled container at room temperature.
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11/15/2012 | Routine - Food | Warning Issued |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 2 front line waiting station service employees repeatedly touching rte breakfast breads barehanded . Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. observed cookline 3 door lowboy reachin cooler raw egg wash storage over rte blueberries . Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. observed walkin cooler blueberries storage under raw sausage . Corrected On Site.
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5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food including frontline waiting station sugar bin not stored with handle above top of food within a closed container.
- Observed 1 employee with no hair restraint repeatedly handling and storing cleaned dishware. Repeat Violation.
- Observed dishwasher area floor area(s) covered with excessive standing water.
- Critical - observed No conspicuously located thermometer in cookline lowboy 4 door reach in cold holding unit. Repeat Violation.
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12/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed dishwasher clean side service employee touching and storing cleaned dishware with no hair restraint.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed dishwasher employee not washing hands between touching soiled , then cleaned, dishware. Corrected On Site.
- Critical - Observed food stored on floor. observed 1 box muffins and 1 box individual orange juice cups storage on walkin cooler floor
- Critical - observed No conspicuously located thermometer in waiting station 2 door reach in lowboy cooler
- Critical - observed Working containers of food removed from original container not identified by common name. observed kitchen white flour storage bin not labeled .
- Critical - observed Working containers of food removed from original container not identified by common name. observed waiting station sugar storage bin unlabeled
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5/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.-observed patron drinking water pitchers temporarily exposed to kitchen/waiting station hw sink spladh- Corrected On Site.
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12/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name./observed frontline waiting station sugar bin unlabeled
- Observed clean utensils/equipment stored in soiled drawers, racks, vestibules or toilet rooms, or between equipment/walls./observed metal lids, plastic scoops storage in soiled semi clear plastic tubs on rear storage racks
- No Heimlich maneuver sign posted.
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7/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning./front wall walkin cooler
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2/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/ cans.x 1-tomatoe puree/waiting station shelf
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening./walkin cooler-pork, turkey
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8/26/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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