- No Violations Were Observed
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6/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Ladies appear towel dispenser not functioning properly . Manager replaced batteries but still not functioning properly
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12/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. **Corrected On-Site**
- High Priority - Cooked vegetables hot held at less than 135 degrees Fahrenheit or above. French fries104f to 120f advised to use time as a public health control
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8/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid. Corrected On Site.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover missing in mopsink. COS
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4/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cheese 53F,48F cheese/advised to place in cooler.
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site.
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1/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up on walkin.
- Critical. Hot water not provided/shut off at employee hand wash sink at mensroom and ladiesroom. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb/mopsink at y connection . Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Manager states has not been installed.
- Observed floor area(s) covered with standing water By handsink at front counter. Corrected On Site.
- Critical. Observed chemical stored over linens.
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9/30/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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