Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
9/17/2009
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
9/17/2009
Routine - Food
Call Back - Complied
Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
No copy of latest inspection report. Repeat Violation.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Repeat Violation. Repeat Violation.
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