- Critical - Manager lacking proof of Food Manager Certification. have 60 days to complete .
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. have 60 days from date of hire to complete employee training.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. unwrapped straws - bar area.
- Critical - Required consumer advisory for raw/undercooked animal food not provided.
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2/27/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Hibiscus Grill & Sushi Bar, 1201 N Us#1 Ste 24, North Palm Beach, FL »