Indigo Lakes Golf Club, 312 Indigo Drive, Daytona Beach, FL - Restaurant inspection findings and violations



Business Info

Name: INDIGO LAKES GOLF CLUB
Type: Permanent Food Service
Address: 312 Indigo Drive, Daytona Beach, FL 32114
License #: 7402638
Total inspections: 11
Last inspection: 10/05/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Observed gaskets/seals on walkin cooler by steps.
  • Observed lice build up on freezer door.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment/upper kitchen.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
  • Critical. Observed encrusted, soiled material on slicer. Corrected On Site.
  • Observed soda gun holster with accumulated slime/debris. Corrected On Site.
  • Observed hole in wall by storage room.
  • Observed ceiling hangihg in storage room.
  • Carbon dioxide/helium tanks not adequately secured in storage room.
10/05/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
  • Violation: 36-09-1 Bathroom floors not in good condition. hole in wall/base board in mens restroom in kitchen
  • Violation: 37-14-1 Observed ceiling in disrepair/hanging in large storage room/room currenttly empty.
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers/caps missing in linen area, walk in coolers and uhder hood system
  • Critical. Violation: 46-02-2 Observed a lock and chain on door to storage room . For reporting purposes only.
  • Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured. numerous places in establishment
07/27/2010Routine - FoodCall Back - Complied
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw beef over raw salmon in walk in cooler.
  • Critical. Observed food stored on floor/storage room.
  • Critical. Observed potatoes stored on floor in walkin.
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed residue build-up on 2 dishmachines.
  • Observed residue build-up on nonfood-contact surface. fan covers and racks in walk in cooler
  • Observed soda gun holster with accumulated slime/debris/bar.
  • Critical. Hand wash sink lacking proper hand drying provisions/bar.
  • Bathroom floors not in good condition. hole in wall/base board in mens restroom in kitchen
  • Observed wall soiled with accumulated black debris in dishwashing area/downstairs.
  • Observed ceiling in disrepair in small storage room/upstair kitchen.
  • Observed ceiling in disrepair/hanging in large storage room/room currenttly empty.
  • Lights missing the proper shield, sleeve coatings or covers/caps missing in linen area, walk in coolers and uhder hood system
  • Critical. Observed wd-40 stored over linens.
  • Wet mop not hung to dry.
  • Critical. Portable fire extinguisher missing from designated location. For reporting purposes only. k class extinguisher in kitchen
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. extinguisher on bottom shelf of prep. table and one on floor by ice machine
  • Critical. Observed a lock and chain on door to storage room . For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured. numerous places in establishment
  • Critical. Employee certifacate not complete.
5/25/2010Routine - FoodWarning Issued
  • Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable/cookline.
  • Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
  • Violation: 23-03-1 Observed build-up of grease on hood filters.
  • Violation: 29-17-1 Waste line missing at soda gun holster/bar. Repeat Violation.
  • Violation: 37-14-1 Observed ceiling in disrepair/hanging in liquior room.
  • Violation: 37-14-1 Observed ceiling in disrepair in small storage upstair. Repeat Violation.
  • Violation: 38-10-1 Light not functioning in downstairs kitchen. 3/16/10 1 light not functioning. Repeat Violation.
  • Critical. Violation: 46-02-2 Observed a lock and hasp on storage room door at bar and at liquior room.. For reporting purposes only.
3/16/2010Routine - FoodCall Back - Complied
  • Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Butter 77F manager has been sitting 1 to 1.5 days.
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 77f stop sales issued.
  • Critical. Observed potentially hazardous food thawed in standing water. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food/freezer.
  • Observed cutting board grooved/pitted and no longer cleanable/cookline.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment/upstair and downstairs.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Cookline unit.
  • Observed build-up of grease on hood filters.
  • Observed residue build-up on handsink at bar.
  • Waste line missing at soda gun holster/bar. Repeat Violation.
  • Critical. Observed spray hose at dish sink lower than flood rim of sink/downstairs.
  • Critical. Observed employee mensroom with tiles missing on walls.
  • Observed ceiling in disrepair in small storage upstair. Repeat Violation.
  • Observed ceiling in disrepair/hanging in liquior room.
  • Lights missing the proper shield, sleeve coatings or covers/over utensil in banquet hallway.
  • Light not functioning in downstairs kitchen. Repeat Violation.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor./banquet hallway.For reporting purposes only.
  • Critical. Observed a lock and hasp on storage room door at bar and at liquior room.. For reporting purposes only.
  • Critical. Electrical outlet no secured to wall behind standup reachin/upstair.. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured/bar. Repeat Violation.
1/12/2010Routine - FoodWarning Issued
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment. Corrected On Site.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment/downstairs kitchen. Corrected On Site.
  • Critical. Observed encrusted material on can opener.
  • Waste line missing at soda gun holster at bar.
  • Floors not constructed easily cleanable at bar.
  • Observed ceiling in disrepair in storage room in upstair kitchen.
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • Light not functioning in lower kitchen.
  • Critical. Fire alarm system not installed with more than 300 occupant load. Seating 452.Notified Fire AHJ. For reporting purposes only.
  • Critical. Observed lock and change on door to liquior room. For reporting purposes only.
  • Critical. Exit signs not properly illuminated in hallway by banquet rooms. For reporting purposes only.
  • Critical. Observed flammable material stored around water heater. For reporting purposes only. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured at bar and 2 storage room.
9/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/2/2008Routine - FoodCall Back - Complied
No report available. 9/30/2008Routine - FoodWarning Issued
No report available. 8/25/2008Routine - FoodCall Back - Complied

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