Jersey Mikes Subs, 7011 N Sr 7, Parkland, FL - Restaurant inspection findings and violations

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Business Info

Name: JERSEY MIKES SUBS
Type: Permanent Food Service
Address: 7011 N Sr 7, Parkland, FL 33067
License #: 1623340
Total inspections: 5
Last inspection: 10/13/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups in storage **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Eggs over ham. **Corrected On-Site**
 10/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in kitchen. Cups **Corrected On-Site**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Container with pickles. **Corrected On-Site**
  • Basic - Clean knives/utensils stored in crevices between equipment.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Metal insert, corrective action taken.
  • Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site**
  • High Priority - Dented can present. 1 dented can of tomato sauce. Corrective action taken .
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Sauce in walk in cooler. **Corrected On-Site**
 5/29/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/19/2014Routine - FoodCall Back - Complied
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Inserts.
  • High Priority - License expired within 30 days after expiration date. **Warning**
 12/12/2013Routine - FoodWarning Issued
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
 8/1/2013Food-Licensing InspectionInspection Completed - No Further Action

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