Kentucky Fried Chicken#y309008, 8033 Normandy Blvd, Jacksonville, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil. Corrected On Site.
- Observed single-service articles stored without protection from contamination. lid not inverted self service area Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Observed toxic item improperly stored. spray bottle by big cups Corrected On Site.
- Critical. Certified Food Manager unable to answer basic Food Code questions. didn't remember how to calibrate thermometer
|
12/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. reading 24F
- Critical. Observed raw animal food stored over ready-to-eat food. raw chicken over fries in upright freezer Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. by cook line Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair. upright freezer
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. some are missing; cleaned them
- Critical. Observed soiled reach-in cooler door. 1 door reachin by warmer drawers
- Observed single-service articles improperly stored. lids at self-serve and drive thru
- Critical. Vacuum breaker mising at hose bibb. mop sink where splitter is attached
- Critical. Unlabeled toxic container does not bear the manufacturer's label. sanitizer bucket
|
5/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. In line water filters last dated 5/14/08.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Hood filters.
- Equipment and utensils not properly air-dried.
- Observed grease accumulated under cooking equipment.
|
9/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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