- Critical. No conspicuously located thermometer in holding unit.
- Observed nonfood-contact equipment in poor repair...water dripping from ac vent in kitchen,
- Observed ach-in cooler gasket torn/in disrepair.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
- Observed build-up of grease on nonfood-contact surface. Repeat Violation.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Repeat Violation.
- Observed single-service articles stored without protection from contamination. Repeat Violation.
- Critical. Condensation or other drainage (water) on floor throughout kitchen.
- Critical. No proper handwashing sign provided at a handsink used by food employees.
- Floors not maintained smooth and durable...tiles missing. Repeat Violation.
- Observed grease accumulated on kitchen floor.
- Observed food debris accumulated on kitchen floor.
- Observed wall soiled with accumulated black debris.
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11/23/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 01B-14-1 Observed dented/rusted cans. Corrected On Site.
- Critical. Violation: 22-20-1 Observed buildup of black mold like substance in the interior of ice machine.
- Critical. Violation: 22-21-1 Observed soil buildup inside ice bin, drivethru.
- Critical. Violation: 22-22-1 Observed encrusted material on can opener. Repeat Violation.
- Critical. Violation: 22-28-1 Observed interior of upright freezer(next to holding cabinet) soiled with accumulation of food residue.
- Critical. Violation: 22-28-1 Observed interior of reach-in cooler soiled with accumulation of food residue, sandwich reachin cooler.
- Violation: 25-04-1 Observed single-service items stored on floor, chicken buckets case in storage room.
- Violation: 25-06-1 Observed single-service articles stored without protection from contamination, lids in drivethru.
- Violation: 37-04-1 Observed wall soiled with accumulated black debris in storage room.
- Violation: 37-20-2 Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
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4/19/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented/rusted cans. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Raw seasoned chicken at 48 degrees fahrenheit raw chicken strips at 48 degrees fahrenheit in chicken walkin cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, slaw at 53 degrees fahrenheit potpie at 53 degrees fahrenheit in buffet walkin cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, slaw at 52 degrees fahrenheit in coldheld unit frontline for less than 4 hours.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above, chicken in display case at 128 degrees fahrenheit for less than 4 hours.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, chicken walkin cooler at 50 degrees fahrenheit.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, buffet walkin cooler at 53 degrees fahrenheit.
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit, broken thermometer in buffet cooler. Corrected On Site.
- Critical. Observed buildup of black mold like substance in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin, drivethru.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed interior of upright freezer(next to holding cabinet) soiled with accumulation of food residue.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, sandwich reachin cooler.
- Observed single-service items stored on floor, chicken buckets case in storage room.
- Observed single-service articles stored without protection from contamination, lids in drivethru.
- Observed wall soiled with accumulated black debris in storage room.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
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4/16/2010 | Routine - Food | Warning Issued |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed employee clothing hung on food storage rack...
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of grease on nonfood-contact surface...under fryer hood...
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Floors not maintained smooth and durable...til missing..l.
- Observed unnecessary items on the premise...warming cabinet to be repaired
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical. Observed an uncovered electrical box. For reporting purposes only...circuit breaker box...
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11/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/23/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/12/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/7/2009 | Routine - Food | Warning Issued |
No report available. | 2/25/2009 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 12/22/2008 | Routine - Food | Warning Issued |
No report available. | 8/25/2008 | Complaint Full | Inspection Completed - No Further Action |
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