- Basic - Accumulation of debris on exterior of warewashing machine.Lime scale. **Repeat Violation**
- Basic - Accumulation of food debris/soil residue on handwash sinks. **Repeat Violation**
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Clean utensils or equipment stored in dirty drawer or rack,container,kitchen.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers,tiles stained.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Kitchen.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.Rusty.
- Basic - Floors not constructed to be easily cleanable.Heavily stained,back kitchen. **Repeat Violation**
- Basic - Food-contact surface not smooth and easily cleanable.shelf surface,material peeling off exposing surface rust.
- Basic - Gaskets/seals on holding unit in poor repair.Reach in freezer,Cookline.
- Basic - Plumbing system in disrepair.3 compartment sink.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.Dining room cooler.
- Basic - Soil residue build-up on nonfood-contact surface.On mop sink.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Utensils stored in buss pan by Cookline.
- Intermediate - No hot running water at three-compartment sink. **Corrected On-Site**
|
08/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.Lime scale
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Ceiling tiles in disrepair. Stained.
- Basic - Floors not constructed to be easily cleanable.Rust stained under dish machine.
- Basic - Ice buildup in chest freezers.
- Basic - No conspicuously located ambient air temperature thermometer in holding units.
- Basic - Soil residue build-up on nonfood-contact surface.Mop bucket.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink.
|
11/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.Lime scale.
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Buildup of food debris/soil residue on equipment door handles.Walkin cooler.
- Basic - Ceiling tile in disrepair. Soiled,kitchen.
- Basic - Equipment in poor repair.Back Handwash sink,drain rusty.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris,also rusty.
- Basic - Floor area(s) covered with standing water.Walkin cooler due to loose tiles not sealed.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
|
7/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Accumulation of food debris/soil residue on handwash sink. back kitchen sink.
- Basic - Ceiling tiles in disrepair. Kitchen.
- Basic - Equipment in poor repair.Back kitchen Handwash sink.
- Basic - Reach-in cooler shelves with rust that has pitted the surface,also Reachin freezer.
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.Back sink.
|
5/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Exterior door has a gap at the threshold that opens to the outside,also door doesn't self close tight.
- Basic - Floor under dishmachine or three-compartment sink area soiled.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.Dining area.
- Basic - Storage of maintenance equipment in areas that may result in cross contamination.Rubber mats stored on top of clean pans. **Corrected On-Site**
|
2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Back kitchen handwash sink has rust on drain and green stain in it.
- Food-contact surface not smooth and easily cleanable.Shelves rusty in reachin coolers.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food.Raw eggs,walkin cooler . Corrected On Site.
- Critical - Outer openings not protected with self-closing doors.Doors at kitchen exit don't self close tightly .
|
8/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers.End caps.
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed attached equipment soiled with accumulated grease.Hood.
- Observed build-up of grease on nonfood-contact surface.Hood filters .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Front handwash sink .
|
5/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Dollies, pallets, racks or skids used to store or transport packaged food not designed to be moved easily to allow for cleaning access.Wood under table legs .
- Lights missing the proper shield, sleeve coatings or covers.End caps.
- Critical - No conspicuously located thermometer in holding units.
- Observed build-up of grease on nonfood-contact surface.Hood filters .
- Observed ceiling in disrepair.Stained ceiling tiles .
- Table-mounted nonfood-contact equipment is not installed to allow easy cleaning.Need divider between dish machine ,and 3compartment sink .
|
2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.Broken out tiles,kitchen ,also heavily stained rust on floors by 3compartment sink .
- Critical - Hand wash sink lacking proper hand drying provisions.Back kitchen handwash sink .
- Critical - No conspicuously located thermometer in holding units,floor freezer .
- Observed ceiling in disrepair.Tiles stained .
- Critical - Outer openings of establishment cannot be properly sealed when not in operation.Bottom door sweep has gap.
|
11/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.Cold water turned off.
- Observed ceiling in disrepair.Stained ceiling tiles ,kitchen .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Dishroom table .
- Observed residue build-up on nonfood-contact surface.Outside of walkin cooler door .
- Plumbing system in disrepair.Back 3compartment sink .
- Plumbing system in disrepair.Back handwash sink .
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
|
7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.Back sink.
- Critical - Handwashing cleanser lacking at handwashing lavatory.Back sink .
- Critical - Hot water not provided/shut off at employee hand wash sink.Back sink.
- Critical - No conspicuously located thermometer in holding units,reachin freezers.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Walkin cooler shelves .
- Observed grease accumulated under cooking equipment.
- Critical - Observed hand wash sink used for purpose other than washing hands.Storing items in it.,back sink. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.Back handwash sink . Corrected On Site.
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue.Reachin freezer .
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
5/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.Dining room reachin cooler Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface.Hood filters .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Cookline shelves by grill.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Handwash sink by 3compartment sink .
- Critical - Observed hand wash sink used for purpose other than washing hands.Storing items . Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.Storing items. Corrected On Site.
|
2/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed hand wash sink used for purpose other than washing hands.Using for storage.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Food-contact surface not smooth and easily cleanable.Food table shelves ,kitchen .
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed utensils stored in crevices between equipment.Knife,cookline .
- Critical. Hot water not provided/shut off at employee hand wash sink.Back kitchen .
- Plumbing system in disrepair.Back handwash ,and 3compartment sink.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed food debris accumulated on kitchen floor.By water heater
- Wet mop not hung to dry.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.On floor by water heater .
|
10/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.In walkin cooler under refrigeration unit,leaking water on floor ,drain line not working .
- Critical. Observed hand wash sink used for purpose other than washing hands.Back kitchen .
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Critical. Food-contact surfaces and utensils not sanitized properly after cleaning.
- Critical. No handwashing sign provided at a handsink used by food employees.Mens room. Corrected On Site.
- Critical. Observed screen in door torn/in poor repair.Back.
- Observed ceiling in disrepair.Kitchen stained ceiling tiles.
- Light not functioning.Back kitchen .
- Critical. Observed unlabeled spray bottle.
|
7/20/2010 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Larios Grill, 1908 Us Hwy 19 N, Holiday, FL »