Machetes Grill Llc, 3611 W Hillsborough Avenue, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: MACHETES GRILL LLC
Type: Mobile Food Dispensing Vehicle
Address: 3611 W Hillsborough Avenue, Tampa, FL 33614
License #: 3951834
Total inspections: 9
Last inspection: 5/1/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
5/1/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Nonfood-grade basting brush used in food.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
12/5/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Manager lacking proof of food manager certification. **Admin Complaint** **Repeat Violation**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Admin Complaint** **Repeat Violation**
6/7/2013Routine - FoodAdministrative complaint recommended
  • No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Observed expired Food Manager Certification. **Warning**
3/1/2013Routine - FoodCall Back - Admin. complaint recommended
  • Critical - Handwashing cleanser lacking at handwashing lavatory. **Warning**
  • Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Critical - Observed expired Food Manager Certification. **Warning**
  • Critical - Observed screen in window torn/in poor repair. **Warning**
12/20/2012Routine - FoodWarning Issued
  • Critical - Cold water not provided/shut off at employee handwash sink.
  • Critical - Establishment operating without a current Hotel and Restaurant license.
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Hot water not provided/shut off at employee hand wash sink.
  • Critical - Observed food stored on floor. oil
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. eggd 60
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
5/1/2012Routine - FoodAdministrative complaint recommended
  • No Violations Were Observed
2/24/2012Routine - FoodCall Back - Complied
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
11/15/2011Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
4/25/2011Food-Licensing InspectionInspection Completed - No Further Action

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