Critical. Observed shell eggs stored with cracks or broken shells. Corrected On Site.
Critical. No thermometer provided to measure temperature of food product.
Critical. No conspicuously located thermometer in holding unit, reach-in and freezer.
No Heimlich maneuver sign posted.
Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 08/16/2009.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 09/16/2009.
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