Ming Wah Chinese Restaurant, 7148 N Nob Hill Rd, Tamarac, FL - Restaurant inspection findings and violations

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Business Info

Name: MING WAH CHINESE RESTAURANT
Type: Permanent Food Service
Address: 7148 N Nob Hill Rd, Tamarac, FL 33321
License #: 1615424
Total inspections: 4
Last inspection: 10/25/2010
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Ratings Summary

Based on 1 vote

Overall Rating:
*
1.0
Ratings in categories:
Food:
*
1.0
Service:
*
1.0
Price:
n/a
n/a
Ambience:
*
1.0
Cleanliness:
*
1.0

Restaurant representatives - add corrected or new information about Ming Wah Chinese Restaurant, 7148 N Nob Hill Rd, Tamarac, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. observed in reachin freezer Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
  • Observed single-use containers (boxes and/or cans) reused for the storage of food.
  • Observed a nonfood-grade basting brush used in food.
  • Observed nonfood-grade containers used for food storage.
  • Nonfood-contact equipment not designed and constructed in a durable manner. observed non food grade hose used in kitchen
  • Observed reach-in cooler gasket torn/in disrepair.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Critical. Observed toxic item stored by food.
 10/25/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/5/2010Food-Licensing InspectionCall Back - Complied
  • No Violations Were Observed
 4/8/2010Food-Licensing InspectionCall Back - Extension given, pending
  • Critical. Original container: properly labeled, date marking
  • Critical. Original container: properly labeled, date marking
  • Critical. Thermometers provided and conspicuously placed
  • Critical. Food protection during storage, preparation, display, service, transportation
  • Critical. Food protection during storage, preparation, display, service, transportation
  • Critical. Food protection during storage, preparation, display, service, transportation
  • Critical. Food protection during storage, preparation, display, service, transportation
  • Critical. Cross-contamination, equipment, personnel, storage
  • In use food dispensing utensils properly stored
  • In use food dispensing utensils properly stored
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Non-food contact surfaces designed, constructed, maintained, installed, located
  • Wiping cloths clean, used properly, stored
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Storage/handling of clean equipment, utensils
  • Critical. Water source safe, hot and cold under pressure
  • Plumbing installed and maintained
  • Critical. Cross-connection, back siphonage, backflow
  • Critical. Toxic items labeled and used properly
  • Critical. Current license properly displayed
  • Critical. Food management certification valid
  • Critical. Employee training validation
 3/3/2010Food-Licensing InspectionWarning Issued

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1 User Review:

kellz

Added on Aug 28, 2014 2:48 PM
Food:
*
Service:
*
Price:
n/a
Ambience:
*
Cleanliness:
*
Terrible customer service! I called to make an order for delivery. I gave the guy a simple address. I am located on nob hill rd not too far from the restaurant. Simple. The guy started to ask me unnecessary questions while I was placing my order. Then he hung up. So I thought it could have been a disconnection issue but I called 3 times and no answer. Then I called from another number and he answered. That was rude. I asked him why he hung up on me and it was nothing but stuttering and excuses. I will never call this restaurant again. Poor service. And the food isnt that great. Do not order from here
Would you recommend MING WAH CHINESE RESTAURANT to others? No
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