Name: NY TIMES SQUARE PIZZA
Type: Permanent Food Service
Address: 18215 Hwy 41 N, Lutz, FL 33549
License #: 3916081
Total inspections: 4
Last inspection: 2/16/2010
Critical. Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served.(pizza)
Critical. No conspicuously located thermometer in holding unit.Repeat Violation.4
Critical. Observed food stored on floor.(bag in box - syrup bag) Repeat Violation.3
Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.(spices)
Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
In-use utensil not stored with handle above the top of potentially hazardous food and the container.(flour) Repeat Violation.3
Observed employee with no hair restraint. Repeat Violation.
Observed gaskets/seals on cold holding unit in poor repair.(reach in at front counter) Repeat Violation.
Critical. Observed encrusted material on can opener. Repeat Violation.4
Critical. Vacuum breaker mising at hose bibb.
Critical. Hand wash sink lacking proper hand drying provisions. Repeat Violation. Corrected On Site.
Critical. Handwashing cleanser lacking at handwashing lavatory.(front counter) Corrected On Site.
Observed open dumpster lid. Repeat Violation.3
Observed food debris accumulated on kitchen floor.(under equipments)
Wet mop not hung to dry.
Critical. Hood suppression system tag out-of-date. For reporting purposes only.
Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only.
Carbon dioxide/helium tanks not adequately secured. Repeat Violation.3
2/16/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Working containers of food removed from original container not identified by common name.(squeeze bottles)
Critical. No conspicuously located thermometer in holding unit. Repeat Violation.3
Critical. Observed food stored on floor.(kitchen) Repeat Violation.
Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Repeat Violation.3
In-use utensil not stored with handle above the top of potentially hazardous food and the container. Repeat Violation.
Observed employee with no hair restraint.
Observed gaskets/seals on cold holding unit in poor repair.(reach in at front counter)
Critical. Observed interior of microwave soiled.
Critical. Observed encrusted material on can opener. Repeat Violation.3
Observed single-service articles stored without protection from contamination.(plastic lids) Repeat Violation. 3
Observed reuse of single-service articles.
Observed open dumpster lid. Repeat Violation.
Observed food debris accumulated on kitchen floor.(under equipments)
Carbon dioxide/helium tanks not adequately secured. Repeat Violation.3
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