- Basic - Cutting board has cut marks and is no longer cleanable. Board at catering station.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. Two out of six sinks don't have "employees must wash hands".
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Accumulation of pink mold-like substance in the interior of the ice machine. Service in at time and is going to clean unit now. **Corrected On-Site**
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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08/12/2014 | Routine - Food | Call Back - Complied |
- Basic - Employees wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site** **Warning**
- Basic - Food-contact surface not smooth and easily cleanable. Cutting boards on prep line have chipped corners. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. One unit on drive thu station **Warning**
- Basic - Reach-in cooler gaskets torn on drawer cooler. **Warning**
- Basic - Server scooping/portioning food (other than ice and beverages) has ineffective hair restraint. Long unrestrained pony tails. **Corrected On-Site** **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
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6/12/2014 | Routine - Food | Warning Issued |
- Basic - Cutting board has cut marks and is no longer cleanable. Edges are chipped
- Basic - Gaskets/seals on holding unit in poor repair. Two door under press
- Basic - Server scooping/portioning food (other than ice and beverages) has ineffective hair restraint. Long hair not restrained **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Next to coffe at window **Corrected On-Site**
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2/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen. Pickles in pickle barrel **Corrected On-Site**
- Basic - Soiled dry wiping cloth in use. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Back sink **Corrected On-Site**
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8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/6/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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