- Critical. Observed food being cooled by nonapproved method. covered shepherd pie Corrected On Site.
- Critical. Observed soiled waste lines and soda nozzle inside drink ice in ice bin at bar
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. knives stored between reachin cooler and steam table Corrected On Site.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs on handle grill Corrected On Site.
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. taped handle of reach in cooler
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. peg board in kitchen
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Critical. Observed encrusted material on can opener.
- Equipment and utensils not properly air-dried. plastic cups at wait station
- Waste line missing at soda gun holster. bar
- Critical. Observed live flies in kitchen.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.wiping buckets Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. at wait station
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09/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable. cutting board ordered
- Violation: 24-08-1 Equipment and utensils not properly air-dried. plastic containers on shelf, back kitchen
- Violation: 33-16-1 Observed open dumpster lid.
- Critical. Violation: 50-06-1 License expired within 30 days after expiration date. operator stated payment mailed
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2/10/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. raw beef, chicken , seafood , dairy at 49-54 degrees at reachin cooler across from fryers overnight
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reachin cooler across from fryers
- Equipment or utensils not designed or constructed in a durable manner. unfinshed wood shelf in white refrigerator
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed encrusted material on can opener.
- Equipment and utensils not properly air-dried. plastic containers on shelf, back kitchen
- Observed leaking pipe at plumbing fixture. under kitchen handsink
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees. bar
- Observed open dumpster lid.
- Critical. License expired within 30 days after expiration date. operator stated payment mailed
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2/9/2010 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chili , reachin cooler
- Critical. No conspicuously located thermometer in holding unit. white refrigerator Corrected On Site.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs stored on grill handle
- Observed detergent and sanitizer mixed together improperly and used for wiping cloths. cookline
- Critical. Observed interior of microwave soiled.
- Observed build-up of grease on nonfood-contact surface. side of fryers
- Plumbing system in disrepair. clogged handsink in womens restroom Corrected On Site.
- Waste line missing at soda gun holster.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees.bar
- Critical. No handwashing sign provided at a handsink used by food employees. restrooms
- Critical. Hand wash sink lacking proper hand drying provisions access. batteries replaced in dispenser , bar Corrected On Site.
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10/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/17/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/24/2008 | Routine - Food | Call Back - Complied |
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