- No Violations Were Observed
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01/20/2011 | Routine - Food | Call Back - Complied |
- Violation: 51-09-1 Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. Establishment license states 50 seats they have 87. 1/5/10 city daytona beach did not complete form correcttly.
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01/05/2011 | Routine - Food | Call Back - Extension given, pending |
- Violation: 51-09-1 Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. Establishment license states 50 seats they have 87.
- Critical. Violation: 53A-06-1 Food Manager Certification not from approved provider.
- Critical. Violation: 53A-07-1 No Certified Food Manager for establishment.
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10/29/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Batter,cheese,chili 46F Placed in freezer.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures/walkin cooler.
- Critical. No conspicuously located thermometer in beer cooler with milk at by kitchen.
- Critical. Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime on soda dispensing nozzles at main bar.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors/indisrepair ladiesroom. Corrected On Site.
- Wet mop not hung to dry.
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. Establishment license states 50 seats they have 87.
- Critical. Food Manager Certification not from approved provider.
- Critical. No Certified Food Manager for establishment.
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10/27/2010 | Routine - Food | Warning Issued |
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