The Pepper Tree Sandwich Shop, 2672 Palm Bay Rd Ne, Palm Bay, FL - Restaurant inspection findings and violations



Business Info

Name: THE PEPPER TREE SANDWICH SHOP
Type: Permanent Food Service
Address: 2672 Palm Bay Rd Ne, Palm Bay, FL 32905
License #: 1501147
Total inspections: 18
Last inspection: 08/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Paper towel used in the bacon container
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening./ opened deli meat-
08/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile in dry storage room has water stains and bowing due to a old leak
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.cooked chicken breasts and chili made Thursday in the walk in cooler **Corrected On-Site**
6/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Hole in wall. Lower section of drywall missing in storage closet by restrooms.
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw chicken and fish over bread in walk in freezer.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Chubs of meat
2/28/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit./ water temping at 87 degrees f
9/27/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Encrusted material on can opener blade.
6/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food not stored at least 6 inches off of the floor.in the walk in cooler, one Sheila with food is about2 inches off the floor
  • Intermediate - Encrusted material on can opener blade.
1/10/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb.outside at the back door
9/7/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed frayed/spliced electrical wires for steamer For reporting purposes only.
  • Critical - Observed moderately encrusted material on can opener.
1/3/2012Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses./prep area Corrected On Site.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
7/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.washed hands applied gloves
  • Critical - cooked beef not held at 135 degrees Fahrenheit or above.found at 129F. Corrected On Site.start to reheat to 165F
3/31/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/7/2010Routine - FoodCall Back - Complied
  • Critical. Observed raw chicken thawed at room temperature. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. Vacuum breaker mising at hose bibb.on y connection for green hose
  • Critical. Observed expired Food Manager Certification.For Angela Coram 08/05.
10/5/2010Routine - FoodWarning Issued
  • Critical. Displayed food not properly protected from contamination.pepper bar
  • Critical. Observed Bag of carrots stored on floor of WIC. Corrected On Site.
  • Critical. Observed moderate encrusted material on can opener.
  • Observed platter lids improperly stored.
  • Critical. Vacuum breaker miising on the y connection at hose bibb of mop sink.
5/11/2010Routine - FoodInspection Completed - No Further Action
  • Observed walkin cooler shelves heavily rusted.
11/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/27/2008Routine - FoodInspection Completed - No Further Action

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