- Violation: 38-10-1 Light not functioning. kitchen
|
09/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. chicken/beef
- Critical. Observed uncovered food in holding unit/dry storage area. fish
- Observed employee with no hair restraint.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on upright cooler door frame
- Observed single-service articles stored without protection from contamination.
- Critical. Observed handwash sink used for purposes other than handwashing. washing produce
- Light not functioning. kitchen
- Critical. Observed toxic item stored by utensils.
- Wet mop not hung to dry.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
07/20/2010 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cheeses ,tomato paste
- Critical. Observed raw animal food stored over ready-to-eat food. pork over veggies in walk-in
- Critical. Observed food stored on floor.storage
- Critical. Observed uncovered food in holding unit/dry storage area.freezer
- Observed employee with no hair restraint.
- Observed gaskets/seals on cold holding unit in poor repair. line reach-in
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of residue in the interior of ice machine.
- Wet mop not hung to dry.
|
3/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. salt
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed food stored on floor.bag of semolina
- Observed employee with no hair restraint.
- Critical. Observed buildup of slime in the interior of ice machine. on ledge
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. dishes by dishwasher area
- Observed clean utensils/equipment stored on spongy cover
- Observed single-service items stored on floor.paper towels and takeout trays
- Critical. Vacuum breaker missing at mopsink
- Critical. Observed toxic item stored by food. Dawn stored next to olive oil and salt
- Critical. Observed toxic item improperly stored.chemicals on shelf over clean side of dishwasher
|
12/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/16/2009 | Routine - Food | Call Back - Complied |
| No report available. | 12/2/2008 | Routine - Food | Warning Issued |
| No report available. | 7/8/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Toasted Pheasant Bistro, 14445 N Dale Mabry Hwy, Tampa, FL »