- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Critical. No thermometer provided to measure temperature of food product.
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. raw wood shelves in dishwashing area table.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine test paper needed.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hot water not provided/shut off at employee hand wash sink. no hot water in restaurant restroom.
- Critical. Observed handwash aids at a non-handwash sink. mopsink
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. employees restroom
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. restaurant restroom
- Critical. No handwashing sign provided at a handsink used by food employees. front counter.
- Lights missing the proper shield, sleeve coatings or covers. dishwashing area.
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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12/01/2010 | Food-Licensing Inspection | Warning Issued |
Restaurant representatives - add corrected or new information about Triumphant Restaurant & Banquet Hall, 6320 Miramar Parkway, Hollywood, FL »