Val's International Caterers, 13 N Pinellas Ave, Tarpon Springs, FL - Restaurant inspection findings and violations

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Business Info

Name: VAL'S INTERNATIONAL CATERERS
Type: Catering
Address: 13 N Pinellas Ave, Tarpon Springs, FL 34689
License #: 6215534
Total inspections: 6
Last inspection: 10/27/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Missing drain plug at dumpster.
  • Critical - Observed raw animal food stored over ready-to-eat food. raw shell eggs over pasta in walk in cooler
 10/27/2011Routine - FoodInspection Completed - No Further Action
  • Missing drain plug at dumpster.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. center prep table shelf, kitchen
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed open dumpster lid.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. front
 5/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. walk in cooler
  • Observed detergent and sanitizer mixed together improperly and used for wiping cloths.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
  • Missing drain plug at dumpster.
  • Observed garbage on the ground and/or pad around dumpster.
  • Wet mop not hung to dry.
  • Critical. Portable fire extinguisher not fully charged. For reporting purposes only. near back door
 11/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.walkin cooler
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
  • Critical. Hand wash sink lacking proper hand drying provisions.kitchen
  • Missing drain plug at dumpster.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed floor area(s) covered with standing water. kitchen
  • Critical. Portable fire extinguisher not fully charged. For reporting purposes only. by back door
  • Critical. Establishment operating without a current Hotel and Restaurant license. expired license
 4/26/2010Routine - FoodAdministrative complaint recommended
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. raw chicken on kitchen tray rack at 62 degrees under 1 hour Corrected On Site. moved to walkin cooler
  • Critical. Observed raw animal food stored over ready-to-eat food. raw shelled eggs over butter, walkin cooler Corrected On Site.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil. on double sink counter Corrected On Site.
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
  • Missing drain plug at dumpster.
  • No copy of latest inspection report.
 12/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/31/2008Food-Licensing InspectionInspection Completed - No Further Action

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