Name: VICTOR HOT DOGS AND SAUSAGES
Type: Mobile Food Dispensing Vehicle
Address: 4888 Distribution Ct Unit 182, Orlando, FL 32822
License #: 5853928
Total inspections: 4
Last inspection: 07/04/2014
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
07/04/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Buns **Corrected On-Site** **Warning**
Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. **Corrected On-Site** **Warning**
High Priority - Toxic substance/chemical stored by or with food. Over water **Corrected On-Site** **Warning**
Intermediate - Manager lacking proof of food manager certification. **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths., Provided and discussed with Person in Charge the following forms: Employee Health Responsibilities HR 5030-039. Food allergen awareness HR 5030-038. Review of 2009 FDA Food Code changes and the bill of rights. Thermometer calibration reviewed . Additional forms are available at www.myflorida.com/dbpr/hr/forms.html. Few **Corrected On-Site** **Warning**
10/12/2013
Routine - Food
Warning Issued
Intermediate - Mobile food dispensing vehicle operator failed to notify division of each commissary prior to use.
Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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