Villa Gallace Restaurant, 109 Gulf Blvd, Indian Rocks Bch, FL - Restaurant inspection findings and violations

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Business Info

Name: VILLA GALLACE RESTAURANT
Type: Permanent Food Service
Address: 109 Gulf Blvd, Indian Rocks Bch, FL 33785-2529
License #: 6213438
Total inspections: 7
Last inspection: 01/04/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. sliced cheese in walk in cooler
  • Critical. Working containers of food removed from original container not identified by common name. food bins
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs hanging on oven doors
  • Critical. Observed toxic item stored by utensils. chemical spray bottles hanging on pots/pans rack
 01/04/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. in reach in cooler
  • Critical. Observed raw animal food stored over ready-to-eat food. veal over produce in walk in cooler
  • Critical. Observed food stored on floor. in walk in cooler
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs hanging on oven doors
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed toxic item stored by utensils. chemical spray bottles hanging on utensil rack
  • No copy of latest inspection report.
 08/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. Corrected On Site.
  • Critical. Fruits/vegetables not washed prior to preparation. sage and mushrooms Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. in reach in cooler on cooks line
  • Critical. Observed food stored on floor. in walk in cooler
  • Critical. Observed food stored on floor. in walk in cooler
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs hanging on oven doors
  • Observed employee with no hair restraint. missing on several employees doing food prep
 3/22/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs hanging on oven doors
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. cutting of veggies Corrected On Site.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. less than 50 ppm in dishwasher
 10/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/4/2008Routine - FoodCall Back - Complied
No report available. 10/22/2008Routine - FoodWarning Issued

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