Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The microwave located in the sandwich prep area has/have adhering foreign material.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employees have not obtained a Fort Worth Food Handler Certificate or it is not available.
Regular
08/26/2015
94
Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points The delicatessen product that is/are located in the food establishment has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by. Food removed from original container is not labeled.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employee's Fort Worth Food Handler Card(s) are not displayed or available.
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