Approved Systems (HACCP Plan/Time as Public Hlth Control) (corrected on site) - 4 penalty points The cooked meat/chicken that is/are located in the walkin refrigerator has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by.
Warewashing & Sanitizing @ ___ ppm/Temperature (corrected on site) - 3 penalty points The bleach used as the sanitizer in the 3-compartment sink area is at an inadequate concentration of 0 PPM to sanitize equipment and utensils.
Garbage and Refuse Disposal - GRP TFER 229.166(l)(14)(B) - Page 98. Outside receptacles are not covered.
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Regular
11/13/2015
93
Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points The handwashing sink in the serving line is used for purposes other than handwashing.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The ice machine located in the kitchen has/have adhering foreign material.
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Regular
07/20/2015
93
Handwash Facilities Adequate & Access (corrected on site) - 3 penalty points The handwashing sink in the men's restroom is not providing sufficient hot water for handwashing.
Handwash Facilities with Soap & Towels (corrected on site) - 3 penalty points No hand drying provisions were available at the handwash facilities in the kitchen.
Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points Working containers of ammonia are not properly labeled.
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Regular
03/03/2015
91
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Regular
11/12/2014
100
Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points The ready to eat foods that are located in the walkin refrigerator have been refrigerated for more than 24 hours and are not marked with the day of preparation or the date which the food shall be consumed by.
Evidence of Insect Contamination - 3 penalty points Flies were observed in or around the storage shelving area.
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Regular
07/21/2014
93
Approved Source/Labeling - 4 penalty points The packaged jello and chocolate flan is/are not labeled as specified in law.
Commissaries-GRP No health violations were identified in your commissary service area. Thank you for maintaining your commissary.
Restaurant representatives - add corrected or new information about Juanitos Taqueria, 4150 Hemphill St, Fort Worth, TX 76115 »