Rockwood Grill, 1851 Jacksboro Hwy, Fort Worth, TX 76104 - Restaurant inspection findings and violations



Business Info

Name: ROCKWOOD GRILL
Type: Restaurant
Address: 1851 Jacksboro Hwy, Fort Worth, TX 76104
Total inspections: 3
Last inspection: 12/01/2015

Restaurant representatives - add corrected or new information about Rockwood Grill, 1851 Jacksboro Hwy, Fort Worth, TX 76104 »


Inspection findings

Inspection type

Date

Score

  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(1) - Page 106. Floor surfaces in the food establishment are damaged. TFER 229.167(p)(1) - Page 106. Wall surfaces in the food establishment are damaged. TFER 229.167(p)(1) - Page 106. Ceiling surfaces in the food establishment are damaged.
Regular12/01/2015100
  • Toxic Items Properly Labeled/Stored/Used - 3 penalty points
    Containers of spray bottle of chemical on top of the microwave oven are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
  • Warewashing & Sanitizing @ ___ ppm/Temperature - 3 penalty points
    The facility is not washing, rinsing and sanitizing equipment and utensils in the three compartment sink provided.
  • Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
    Manager(s) failed to demonstrate knowledge of the risks of foodborne illness inherent to the food operation and/or is not a certified food manager and/or has had critical violations during this inspection. Your manager's have not obtained a Fort Worth Food Manager's Certificate or it is not available.
  • Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
    Employees in the kitchen did not have a readily available food temperature measuring device that is accurate to +/- 2°F in the intended range of use.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The ice bucket, storage shelf, and crock pot used to store or prepare food does not meet or exceed National Sanitation Foundation (NSF) standards or their equivalent and may not be safe to use for food.
  • Food Establishment Permit/Food Handler Card - 3 penalty points
    Your employee(s) have not attended required food handler training. Your annual health permit is not displayed.
  • Food Protection - GRP
    TFER 229.164(i)(2) - Page 38. The containers of food is/are not stored in food storage areas.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Floors in the kitchen are not clean . TFER 229.167(a) - Page 100. Unapproved materials are used for ceiling surfaces. TFER 229.167(p)(1) - Page 106. Ceiling surfaces in the kitchen are damaged. TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the kitchen are not clean .
  • Ventilation - GRP
    TFER 229.165(d)(8) - Page 62. Filters or other grease extracting equipment are not clean.
  • Paper Test Strip Testing Devises - GRP
    TFER 229.165(g)(4) - Page 71. A test kit or other device to accurately measure the concentration of the sanitizing solution or temperature of the water used to sanitize is not readily available for use.
Regular04/03/201582
  • Cold Holding Temperature (corrected on site) - 5 penalty points
    The sliced tomato is in the prep cooler at an internal temperature of 46°F and is not being maintained at 41 °F or below.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Floors in the kitchen are not clean . TFER 229.167(a) - Page 100. Unapproved materials are used for ceiling surfaces.
  • Plumbing- GRP
    Missing drain stoppers for the 3 compartment.
Regular05/30/201495

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