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Boneless skinless chicken thighs off the grill with a citrus/hot glaze, homemade rice a roni (SO had to settle for pasta last night), apple/orange/onion grilled fruit, lots of green salad and what SO call grass - asparagus.
Nibbling on hot salame, cheddar, crackers and apples right now.
I made brownies and Alabama fire crackers today. That means the husband cooks dinner tonight. He is making fish tacos with cabbage and this wonderful white spicy sauce.
Crawfish enchiladas with black beans and an avocado salad.
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