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Prince Edward Mussels over spaghetti in oil, garlic & parsley with parmesan cheese & crushed red pepper & fresh mozzarella, heirloom tomatoes & basil in olive oil ❗️
Those pics are gorgeous! If I ever get married, I'd like you to take my wedding photos. To make you more comfy, since your specialty onsite is food, I'll hold a pumpkin.... or a pumpkin pie, your choice.
Quote:
Originally Posted by sheena12
A crazy dinner. I started eating pistachio nuts, stuffed myself. So, just having a glass of carrot celery and cucumber juice.
Made a salad for DH - butter and Romain lettuce, cucumbers, and carrots, topped with tuna fish with a lemon dill dressing.
Oranges for dessert.
Your crazy = my normal. And, I get it with the pistachios... too good to put down. I used to eat them 'til my jaw hurt.
For me, I overcooked my ribeye in the quest to get the crunchiest outside ever... I like steak rare, but burnt on the outside. Oh, well... was still tasty (although too tough) fried in coconut oil & thyme sprigs. Small salad... just lettuce, sundried tomatoes & lemon/oil dressing. Water & espresso to drink.
Planning on having a home made grilled beef burger with a side of fries and some great sour cream sauce. I usually make burgers when I feel like it and my god do they taste good
Looks delish, but it is chowder or a homemade taco? Such great meals
To the person who repped me and asked the above, it's crawfish and grits as noted, like shrimp and grits.
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