What's For Dinner Jan-2010? (ingredients, tuna, cake, bread)

[SATX56]

Originally Posted by DKVA

Hey-whatever it still sounds good!

Tonight is:
Herb crusted pork loin roast
Whole grain & wild rice
Salad

Yep, actually it's not so bad . But, I'd have thrown out the refried beans for some spinach or asparagus! What you're having sounds great!!

[burdell]

Clean out the fridge chicken tonite--chunks of chicken breast, crimini, shallot, garlic, red bell pepper, roma tomatoes, red pepper flake, all in a quick pan sauce of wine, stock, butter with oil-cured black olives on top. Full belly and reasonably clean fridge.

[Grannysroost]

Originally Posted by Katsmeeyow

Want more info on the "maxed out" tater salad! Pretty Please????

Pretty simple...Hubby brought home store potato salad, I added hard-boiled egg, diced celery, onion, and red & green bell peppers, and some chopped "dill pickles", (couldn't resist )...There was more stuff than potatoes

Tonight is going to be some leftover beef with au jus turned to gravy, atop some sourdough bread and mashed potatoes, with veggie left up to kiddo (I have learned to limit her choices )...

[deckdoc]

tonight going to try chicken alfredo~ peas~ side salad

[Niftybergin]

A Digiorno 200-calorie cheese pizza (it's thin crust, rectangular, about 8x3 inches...a good "single portion" size) topped with fresh red bell pepper, green olives, and red onions.

[Nomadicus]

Decided all I want is cold green tea. Just really thirsty but not hungry so why eat?

[picklejuice]

A brat on a bun with these extras:

sauerkraut, pickle relish, mustard, ketchup.

I also enjoyed a funnel cake, and some curly french fries.

[quiet walker]

Originally Posted by satx56

OMG, had to run to mom's for a minute.. Got back and daughter has Chicken cooking in fry pan and vermicelli with tomato sauce in one and refried beans...barf.. Nice combo huh??

Are you kidding??! (I hope)

[AKgirlinCA]

split pea soup in the crockpot

[tulips4you2]

Last nights left overs.....salisbury steak with mashed potatos and gravy. Except tonight I sort of made it into a hot sandwich and served it over two pieces of bread.