Quote:
Originally Posted by evissone
To be honest, I am not sure about SF's ranking. I had a few meals there and was not impressed at all. Flushing is just OK as well.
Where are authentic Chinese restaurants located in San Fran area?
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I fully agree that Flushing is just OK from my experience, and I haven't been to Toronto and Vancouver so I can't comment from experience on those. But I would say that based on personal experience and all the feedback I have gotten over the years that you do have the top 5 cities correct in your list, just not the order IMO.
I would rank SF at the top, but like 90-95% of all Chinese meals I have had have been out here so I'm not the most qualified to speak on the other cities. But from all that I have read and heard (which is quite a lot) it seems that most people would rank SF at the top of that list with LA and Vancouver being its biggest competitors. I have had a few meal and snacks in Flushing and they were mediocre compared to SF/the Bay Area and LA but better than what I've had in VA, DC, MD (DC has much better Vietnamese food than Chinese IMO) and elsewhere.
SF and the Bay Area have so much Chinese food in abundance that it is easy to come across mediocre places if you do not do your research. Same with LA/San Gabriel Valley and probably the rest of the others. Some of the best areas to get more authentic Chinese are SF's Richmond District, Millbrae, San Mateo, Albany, Oakland, and Cupertino, but there are gems scattered all throughout the entire Bay Area. There are really too many to list here right now, but a few examples are:
Old Mandarin Islamic Restaurant (SF - Sunset Dist) for Beijing/Northern Islamic (no pork to be found, just lamb)
China Village (Albany) for Sichuan
Spices 1-4 (SF - Clement St/Oakland/Foster City) for Taiwanese/Sichuan
Zen Peninsula (Millbrae) for dim sum
Yank Sing (SF - Financial District) for fancy/really unusual dim sum
The Noodle Shop/Mao's Family Dishes (San Mateo) for Mandarin Hunan
Gourmet Village (Millbrae) for Macau-style dishes and jook
Shanghai Dumpling Shop (Millbrae) and Little Shanghai (San Mateo) for Shanghainese (most meat dishes are pork)
Yu Raku (San Mateo) for "Chuka Ryori" (Japanese-style Chinese)
Sun Tung (SF - Sunset District) for Shandong
Everyday Beijing (San Mateo) for Northern/Beijing
Cantonese is all over the place here, and there are really way too many to list here for all categories. There are too many heavy hitters to list just between SF and San Mateo alone, let alone the rest of the Bay Area. I'm not sure what you tried out here or if you were advised on what to have where (like what any specific place specialized in), but there are amazing options in the SF Bay Area.