ANTONETA'S ITALIAN RESTAURANT, 2700 Braselton Highway, #8, Dacula, GA 30019 - Restaurant inspection findings and violations

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Business Info

Restaurant: ANTONETA'S ITALIAN RESTAURANT
Address: 2700 Braselton Highway, #8, Dacula, GA 30019
Total inspections: 17
Last inspection: May 25, 2011
Score
(the higher the better)
87
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Dec 5, 2005 100
No violation noted during this evaluation. Jul 11, 2006 100
No violation noted during this evaluation. Feb 12, 2007 100
No violation noted during this evaluation. Aug 7, 2007 100
  • Adequate handwashing facilities supplied & accessible
  • Adequate ventilation and lighting; designated areas used
  • Food separated and protected
  • Garbage/refuse properly disposed; facilities maintained
  • Hands clean and properly washed
  • Hot and cold water available; adequate pressure
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Nonfood-contact surfaces clean
  • Physical facilities installed, maintained, and clean
  • Proper eating, tasting, drinking, or tobacco use
  • Single-use/single-service articles; properly stored, used
  • Utensils, equipment and linens; properly stored, dried, handled
Oct 2, 2008 57
  • Garbage/refuse properly disposed; facilities maintained
  • Physical facilities installed, maintained, and clean
  • Proper cold holding temperature
  • Proper eating, tasting, drinking, or tobacco use
Oct 7, 2008 85
  • Food-contact surfaces; cleaned & sanitized
  • Physical facilities installed, maintained, and clean [multiple violations]
  • Proper date marking and disposition
  • Single-use/single-service articles; properly stored, used
Mar 19, 2009 89
  • Food properly labeled; original container; required records available; shellstock tags
  • Physical facilities installed, maintained, and clean
  • Proper date marking and disposition
  • Thermometers provided and accurate
Sep 2, 2009 89
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
  • Gloves used properly
  • In-use utensils; properly stored
  • Management awareness; policy present; reporting
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Physical facilities installed, maintained, and clean
  • Proper date marking and disposition
  • Thermometers provided and accurate
Dec 14, 2009 72
No violation noted during this evaluation. Dec 15, 2009 100
  • Adequate handwashing facilities supplied & accessible
  • Contamination prevented during food preparation, storage display
  • Food separated and protected
  • Toxic substances properly identified, stored, used
Apr 6, 2010 80
  • Proper cooling time and temperature
  • Toxic substances properly identified, stored, used
Dec 2, 2010 87
  • Contamination prevented during food preparation, storage display
  • Food-contact surfaces; cleaned & sanitized [multiple violations]
  • In-use utensils; properly stored
  • Insects, rodents, and animals not present
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Nonfood-contact surfaces clean [multiple violations]
  • Personal cleanliness
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper date marking and disposition
  • Single-use/single-service articles; properly stored, used
  • Toxic substances properly identified, stored, used [multiple violations]
Feb 14, 2011 39
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Proper cold holding temperature
Feb 21, 2011 90
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food separated and protected
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Proper cooling methods used; adequate equipment for temperature control
Mar 25, 2011 78
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
Apr 4, 2011 95
  • Proper cooling time and temperature
  • Proper date marking and disposition
May 25, 2011 87

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Restaurants in neighborhood

Name

Address

Distance
SUN GARDEN 2700 Braselton Hwy Suite 16, Dacula 0.00 miles
WING WORLD 2700 Braselton Highway, #17, Dacula 0.00 miles
PHILLY AND BURGER 1955 Gravel Springs Road Suite B, Buford 0.03 miles
IPPOLITO'S 3523 Braselton Highway, Dacula 0.04 miles
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