NEW CHINA, 930 New Hope Road, #4, Lawrenceville, GA 30045 - Restaurant inspection findings and violations

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Business Info

Restaurant: NEW CHINA
Address: 930 New Hope Road, #4, Lawrenceville, GA 30045
Total inspections: 22
Last inspection: Jun 29, 2011
Score
(the higher the better)
99
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Jun 26, 2006 100
No violation noted during this evaluation. Jul 7, 2006 100
No violation noted during this evaluation. Dec 5, 2006 100
No violation noted during this evaluation. Mar 29, 2007 100
No violation noted during this evaluation. Mar 30, 2007 100
No violation noted during this evaluation. Apr 2, 2007 100
No violation noted during this evaluation. Apr 6, 2007 100
No violation noted during this evaluation. Apr 13, 2007 100
No violation noted during this evaluation. Nov 20, 2007 100
  • Compliance with Georgia Smoke Free Air Act
  • Food separated and protected
  • Food stored covered
  • In-use utensils; properly stored
  • Management awareness; policy present; reporting
  • Nonfood-contact surfaces clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper hot holding temperature
  • Time as a public health control; procedures and records
  • Toxic substances properly identified, stored, used
  • Wiping cloths; properly used and stored
Jan 14, 2008 45
  • Proper cooling time and temperature
Jan 24, 2008 91
  • Adequate handwashing facilities supplied & accessible
  • Adequate ventilation and lighting; designated areas used
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food separated and protected
  • Food-contact surfaces; cleaned & sanitized
  • Gloves used properly
  • Hands clean and properly washed
  • Nonfood-contact surfaces clean
  • Personal cleanliness
  • Proper eating, tasting, drinking, or tobacco use
  • Proper hot holding temperature
  • Single-use/single-service articles; properly stored, used
  • Toxic substances properly identified, stored, used
  • Wiping cloths; properly used and stored
Jan 17, 2009 43
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Thermometers provided and accurate
Jan 23, 2009 96
  • Adequate handwashing facilities supplied & accessible
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food properly labeled; original container; required records available; shellstock tags
  • In-use utensils; properly stored [multiple violations]
Aug 21, 2009 87
  • Approved thawing methods used
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Proper cold holding temperature
  • Proper cooking time and temperatures
  • Proper cooling time and temperature
  • Proper date marking and disposition
Dec 3, 2009 65
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Physical facilities installed, maintained, and clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
Dec 11, 2009 88
  • Contamination prevented during food preparation, storage display
  • Proper eating, tasting, drinking, or tobacco use
Apr 14, 2010 93
  • Adequate ventilation and lighting; designated areas used
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food properly labeled; original container; required records available; shellstock tags
  • Food stored covered
  • Physical facilities installed, maintained, and clean
Sep 7, 2010 90
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Food-contact surfaces; cleaned & sanitized
  • Proper cold holding temperature
  • Proper date marking and disposition
  • Proper disposition of returned, previously served, reconditional, and unsafe food
Apr 21, 2011 69
  • Physical facilities installed, maintained, and clean
  • Utensils, equipment and linens; properly stored, dried, handled
Apr 29, 2011 98
  • Approved thawing methods used
  • Contamination prevented during food preparation, storage display
  • Food separated and protected
  • Food stored covered
  • In-use utensils; properly stored [multiple violations]
  • Insects, rodents, and animals not present
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper date marking and disposition
Jun 28, 2011 60
  • Garbage/refuse properly disposed; facilities maintained
Jun 29, 2011 99

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Restaurants in neighborhood

Name

Address

Distance
PIZZA HUT #4785 930 New Hope Road #103, Lawrenceville 0.00 miles
SUBWAY 930 New Hope Road, Lawrenceville 0.00 miles
CHURCH'S CHICKEN 970 New Hope Road, Lawrenceville 0.06 miles
DOMINO'S #4134 890 New Hope Road, Lawrenceville 0.14 miles
SIMONTON ELEMENTARY SCHOOL 275 Simonton Road, Lawrenceville 0.24 miles
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  1. Georgia small cities
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