Handwashing Facilities With Soap and Towels Provide soap and paper towels to be present at all hand sinks. Ensure that employees know to wash hands at hand sink only.
Toxic Items Properly Labeled/Stored/Used Observed personal medication and other chemicals stored above food prep and storage areas. Store all toxic materials away from food storage and prep areas. Observed a chemical bottle not labeled. Label all chemicals to prevent cross contamination.
Good Repair Replace the cracked storage bin lids to prevent cross contamination. Observed cracked storage bin lids on the bulk storage containers.
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