Thermometers Provided/Accurate/Properly Calibrated (2C) No thermometers were provide for several coolers. All coolers must be provided with thermometers in order to check for proper temperatures.
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized "Observed some mildew inside flap of ice maker. Empty, clean and sanitize ice maker regularly in order to avoid mildew growth and contamination of ice."
Labeling Observed food items packaged on site to be without labels. All food products packaged on site must have proper labels.
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