Handwashing Facilities Adequate and Accessible Observed a cooking pot in the hand wash sink next to back door. ( Keep all hand wash sinks clean & free of any items at all times)
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized Observed food debris inside large mixer bowl. Observed plastic grocery bags used for food storage. ( Use only food grade plastic storage bags for storage of food. Clean inside mixer bowl after use)
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