Chuck E Cheese, 2220 FM 1960 W, Houston, TX - inspection findings and violations
Inspection findings |
|---|
| Toxic Items Properly Labeled/Stored/Used Observed a bottle of chemical being stored next to food and single serving items. All chemicals must be stored away from food items. |
| Manager Demonstration of Knowledge/Certified Manager No food manager was on site during inspection. At least one food manager must be on site during times of operation. |
| Thermometers Provided/Accurate/Properly Calibrated (2C) Thermometer inside small cooler next to entrance door was found to broken. All cooling devices must have thermometers inside units in order to know and maintain temperatures. |
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